7 Thailand's street food you should not miss

When it comes to Thai cuisine, street food is where the real magic happens. Thailand's street food scene is a feast for you shouldn't miss. There are so many different tastes, textures, and aromas in Thailand’s street food that are ready to satisfy your tummy.

Whether you've been to Thailand before or not, wandering the busy streets and alleys of its cities and towns is an adventure in and of itself, and there's no better way to learn about the culture than through its food.

That's why I will introduce you to the 7 best Thailand street food based on JagoJalan's recommendation! So, what are they? Check the list below!

1. Khao niao mamuang (mango sticky rice)

I'll start with the food that most people in my country know, which is Khao Niao Mamuang, also called "Mango Sticky Rice." This tasty dish is made with coconut and rice, which are two of Thailand's best foods. But, as the name suggests, this menu is even more fun because it comes with a few slices of fresh mango.

Khao Niao Mamuang is not only fresh and has a unique taste, but it also looks good where it has a mix of creamy white rice and yellow mango.

Khao Niao Mamuang is an extremely filling dish. This breakfast fare is hearty and comforting, and perfect for a chilly morning.

2. Pad Thai (Thai's Fried Noodles)

Pad thai is Thai's special fried noodles. Just like all the street food mentioned in the list, Pad Thai is also a popular one. Pad Thai is usually cooked with pork or chicken, but if you want to taste the best version of Pad Thai, you can try the fresh shrimp version.

For a delicious and healthy breakfast option, try some Pad Thai. You can also enhance the flavour of this sweet by adding a squeeze of lime juice.

3. Som Tam (papaya salad)

If you like papaya, now is the chance to try it prepared in a novel and delicious fashion.

Green papaya salad, or Som Tam, is a national dish of Thailand that you must simply taste while there. In Som Tam, green papaya is shredded and mixed with other ingredients like carrots, tomatoes, chillies, and more just to create a dish with a balanced spicy and sour taste.

You can find Som Tam at any of the many hawker centres or local markets in the country. This meal can either be a light main course or a delicious and filling side dish.

4. Kai Jeow (Thai Omelette)

Kai jeow is a simple, yet so delectable thai's omelette. What's more, it's cheap, it costs no more than a dollar.

This dish is made up of eggs and some minced meats like pork, shrimp, or crab. It also has some spices like spring onion, pepper, and chilli. You can level up the flavour by dipping it in fish sauce or sweet chilli sauce.

Kai Jeow is a perfect side dish, together with rice, you can eat it as an energy-giver breakfast.

5. Kanom Krok (Coconut Pancakes)

Image source: https://www.instagram.com/p/Cow3VL8B33F/ on instagram

Kanom Krok are small pancakes that can be eaten in one bite. They are made with rice flour, coconut milk, and different toppings (such as green onions, corn, or taro). They taste sweet and a little bit salty, and people usually eat them as a snack or dessert.

Khanom khrok is usually made of two batters, the batters are the one which will give salty or sweet taste. Both batters are cooked in a heating mantle, which is a hot frying pan with a hole in the middle.

6. Moo Ping (Grilled Pork Skewers)

Moo Ping is a popular street food in Thailand. It is made of pork skewers that have been marinated and then grilled quickly until they are crispy and golden brown. These wonderfully grilled juicy skewers can be seen all over Thailand's street food vendor scene.

Moo Ping's juicy skewers can be eaten on their own or with sticky rice. You can dip them in a sweet-and-sour sauce to enjoy them in the next level.

7. Gai tod (Fried Chicken)

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Gai Tod is a crispy and savoury fried chicken that's marinated in a mixture of fish sauce, garlic, and various spices. Thanks to the fish sauce, which gives our Gai Tod a signature of umami and salty flavour.

Most of the time, this very popular Thai dish is sold as chicken wings or small drumsticks. It's usually served with spicy dipping sauce or a sweet chili sauce to make it taste even better.

When you try it, you'll see why everyone loves it.

Final Thoughts:

Overall, Thai street food is known for its bold and complex flavors, and there are plenty of options to choose from. However, the best way to eat them is to try a variety of dishes and flavors, and to eat with an open mind and adventurous spirit!